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Innovations
New, trending and seasonal ingredients
We're always exploring what's new. Here are the fresh, trending and seasonal ingredients we're most excited about right now.
Featured · New
Lemon Myrtle spice
A specialty Australian botanical with one of the highest natural citral contents of any plant — a bright, clean citrus note for beverages, wellness and natural flavour systems.
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NewUbe (purple yam)
The Philippine purple yam behind the global dessert trend — naturally vivid violet colour with a sweet, nutty-vanilla profile.
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TrendingAgave inulin
Prebiotic fibre for gut-health positioning and sugar reduction in beverages and bars.
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SeasonalSeed protein blends
Plant-protein seed blends for the new season of high-protein, clean-label nutrition.
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R&DPlant-based milks
Next-generation plant milks in development for dairy-alternative beverages and barista formats.
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TrendingCamu camu vitamin C
Naturally high vitamin-C botanical for immunity and natural fortification claims.
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NewMatcha soluble powder
A vibrant, soluble matcha for functional beverages, lattes and energy formats.
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TrendingSugar-reduction systems
Tailored natural sweetening systems to hit sugar-reduction targets without off-notes.
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Co-development
Working on something new?
Our team can help you scout, sample and scale emerging natural ingredients for your next launch. Let's explore it together.