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Aloe Vera

For applications in Bakery  Beverages Confectionery Dairy Fruit preserves Savory

Aloe vera is a thick, short-stemmed succulent plant that stores water in its leaves. 

It has been used for over 6,000 years and has numerous applications and health benefits. 

Aloe Vera is widely used in alternative medicine due its therapeutic properties. It can be employed as an ingredient and/or raw material in food supplements for humans and animals, beverages, personal hygiene products, cleaning products, pharmaceuticals, and cosmetics.

Key benefits:
 –  Digestive aid
 –  Hydration
 –  Nutrition boost
 – Organic

Applications: Food, Beverages, Cosmetics, Nutraceutical

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